PREPARATION:Raspberries, sugar, lime (or lemon) and chop the basil leaves (you can in a blender or mixer), then add ice (chipped), "Hare raspberry liqueur, and mineral water (to taste). Garnish with basil leaves and lemon slice.
INGREDIENTS:
| Hare raspberry liqueur | 5 cl | Raspberry | 2 tablespoon |
| Lime (or lemon) | 1/4 piece | Basil | 6 leaves |
| Brown Sugar | 2 teaspoon | Mineral water | enough |
| Ice (chipped) | enough | ||










