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Susamlı Kurabiye

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YAPILIŞI:

Susamı, unu, tozşekeri, margarini, kabartma tozunu, suyu ve vanilyayı esansını derin bir kapta karıştırın. Hamurdan ceviz iriliğinde parçalar koparıp, oval şekli verin. Üzerine yumurta sarısı sürüp, bolca susam serpin. Hafifçe yağlanmış fırın tepsisine dizin. Önceden ısıtılmış 180 derece fırında kurabiyelerin üzeri hafifçe pembeleşene dek pişirin. Ilık olarak servis yapın.

Türk Mutfağı

20 adet

MALZEMELER:

Susam	280 gram	Su	3 1/2 çorba kaşığı
Un	12 kahve fincanı	Vanilya esansı	çok az
Tozşeker	1 1/2 su bardağı	Üzerine:
Margarin	250 gram	Yumurtanın sarısı	1 adet
Kabartma tozu	2 çay kaşığı	Susam	yeteri kadar

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